Babi's Bistro - the restaurant that feels like home

That restaurant people have been talking about? You know, the one where they serve guacamole and pasta and bozena shiro (separately, of course) at one place? Loline interviewed Dawit Betsha, the founder of Babi's bistro, a new and modern restaurant in Addis Ababa around Bisrate Gebriel that has been blending food with music and comfort. Dawit told Loline about the inception of Babi's, the services they offer, their incredible menu, and more. 

Dawit had just finished college at Addis Ababa Institute of Technology, 5 Kilo, with a civil engineering degree. But he was always curious about and wanted to work in the restaurant industry. "We sat down and discussed a couple of business opportunities. And we had a nice location that was available, so we finished up the design and started working." Dawit explains. "We had initially done a business study to see who's around there and what could be different, then we wanted to create an establishment with its own brand."